Check out this great healthy and quick recipe for dinner
tonight. This quick and easy
salmon recipe will be ready in 25 minutes, and is great for you to eat.
Looking for a quick tasty meal that will
only take you 25 minutes? Look no further. This recipe is only 300 calories and
is full of flavor. It’s the perfect ending to a long day.
Ingredients
- 4 (5 ounces each) salmon fillets
- 2 teaspoons olive oil plus 2 tablespoons
- Salt and freshly ground black pepper
- 3 tomatoes, chopped, or 1 (14-ounce) can chopped tomatoes, drained
- 2 chopped shallots
- 2 tablespoons fresh lemon juice
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
Directions
Preheat the oven to 400 degrees F.
Sprinkle salmon with 2 teaspoons olive oil,
salt, and pepper. Stir the tomatoes, shallots, 2 tablespoons of oil, lemon
juice, oregano, thyme, salt and pepper in a medium bowl to blend.
Place a salmon fillet, oiled side down, atop
a sheet of foil. Wrap the ends of the foil to form a spiral shape.
Spoon the tomato mixture over the salmon.
Fold the sides of the foil over the fish and tomato mixture, covering
completely; seal the packets closed. Place the foil packet on a heavy large
baking sheet. Repeat until all of the salmon have been individually wrapped in
foil and placed on the baking sheet. Bake until the salmon is just cooked
through, about 25 minutes. Using a large metal spatula, transfer the foil
packets to plates and serve.
SERVES 4
Calories: 300
Total Fat: 18 grams
Saturated Fat: 3 grams
Protein: 29 grams
Total carbohydrates: 5 grams
Sugar: 3 grams
Fiber: 1.5 grams
Cholesterol:
78 milligrams
Sodium:
213 milligrams
For more information visit FitFreshFun.
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